Dehydrated Garlic Flakes & Powder

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About Dehydrated Garlic Flakes & Powder

Product: Dehydrated Garlic

Botanical Name: Ocimum Basilicum

Form Available: Flakes, Chopped, Minced, Granules

Colour: Natural White To Brown

Origin: Gujarat India

Taste/Flavour: Fresh, Aromatic & Spicy, From Mild To Pungent, Characteristic Of Garlic

Odour: Typical, Mild To Pungent, According To Species Tree From Foreign Odour

Foreign Matter: Absent-This Includes Any Foreign Matter Like Glass, Insects, Wood Pieces, Paper, Metal, Impurities Or Any Other Contarninants

Storage Condition: Cool And Dry (200

Packaging: 10 Kg, 15 Kg, 25 Kg & 50 LBS Paper/Poly Bags/Rox

Labelling: As Per Buyer's Requirement.

Specification: Detail specification Will Be Provided Upon Request

Microbiological Parameters: As Per Buyer Requirement & Importing Country Norms

MOQ:10 MT

 

Garlic Is One of The Oldest Spices Known to the Human Race. Garlic is used For Cooking & Salad. Pungent Varieties Are Used as Condiments for Flavouring Several Food Items. Dehydrated Garlic Is Increasingly Becoming Popular as Spice and For Various Other Applications.

Dehydrated Garlic Can Be Further Value Added by Producing Dehydrated Flakes, Chopped, Minced & Powder, It Is Easy to Pack, Quality Controlled, And Transported Easily for Global Destinations. Dehydrated Garlic is used Extensively in Pickles, Curries, Sauces, and Medicine.

Garlic Powder is Used in Soups, Sauces, seasonings. And Meat Products, and is Suitable for Varied Food Preparations. Particularly When Strong Garlic Flavour and Taste are desired.

We procure garlic Directly from Garlic cultivation places & Processors, Where the Process is done in a well-equipped dehydration Unit. In the Whole Dehydration Process, Fresh Garlic Passes Through Many Steps and Testing & Sorting. Then Storing at a Particular Temperature. So That Material Property Remains the Same and Maintains Shelf Life. Here We Offer the Best Quality Dehydrated Garlic in Various Forms Like Flakes, Chopped, Minced, Powder, and Granules.

Application:

Dehydrated garlic is widely used as an ingredient in a variety of applications, including fast food, snack foods, food service packs, stuffing mixes, pickled products, meat products, seafood products, recipes, canned foods, salad dressings, dips, bottle packs, seasonings, bakery toppings, gourmet sauces, and many other culinary preparations.

Garlic Flakes / Cloves:

Dehydrated Garlic Flakes Are Processed for dehydration after procurement. All Other Forms Are Prepared from Flakes. Flakes are Available In MM to 10 MM size

Chopped:

It Has A Standard Size of 3MM-5MM

Minced

It Has A Standard Size of 1MM 3MM

Granules

It Has A Standard Size of 0.5MM-1MM

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